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At a glance

Omega-3 fatty acids is a lipid-regulating supplement used for dyslipidemia, hypertriglyceridemia and myocardial infarction prevention. It contains EPA and DHA which exhibit anti-inflammatory and antiplatelet effects.

Indications
  • Dyslipidemia
  • Hypertriglyceridemia
  • Prophylaxis of myocardial infarction
Pharmacology

EPA and DHA compete with arachidonic acid in cyclo-oxygenase and lipoxygenase pathways, producing hypolipidemic, anti-inflammatory and antiplatelet effects.

Dosage

Adult Dose (Oral):

  • Hypertriglyceridemia: 4 g once daily OR 2 g twice daily
  • Myocardial infarction prophylaxis: 1 g daily
Side effects

Side Effects (1-10%):

  • Eructation (4.9%)
  • Infection (4.4%)
  • Flu-like syndrome (3.5%)
  • Dyspepsia (3.1%)
  • Taste perversion (2.7%)
  • Back pain (2.2%)
  • Pain (1.8%)
  • Rash (1.8%)
  • Angina pectoris (1.3%)
Use in pregnancy

Use in Pregnancy: Safety not established; consult doctor.

Pregnancy Category: C — always consult a doctor before taking during pregnancy.

Precautions & warnings
  • Caution in hemorrhagic disorders or patients receiving anticoagulants/antithrombotic drugs
  • Monitor hepatic function in liver disease
  • Caution in aspirin-sensitive asthma patients
  • Caution during pregnancy and lactation
Overdose effects

Overdose may increase bleeding risk; symptomatic treatment.

Storage conditions

Store in a cool and dry place, away from light; keep out of reach of children.

Omega-3 fatty acids — see the full informationPharmacology, precautions, pregnancy, overdose and the rest on the generic page
⚠️ This information is for educational purposes only — not a substitute for medical advice. Consult a registered physician before taking any medicine.