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At a glance

Sucralose is a zero-calorie artificial sweetener used as a sugar substitute in tea, coffee, juices, desserts, and various foods. It is suitable for diabetic patients and health-conscious individuals.

Indications
  • Sweetener in tea, coffee, dairy products, juices, desserts, hot and cold beverages
  • Sugar substitute for diabetic patients
  • Weight management
Pharmacology

Sucralose is a zero-calorie sweetener derived from sucrose. The stable carbon-chlorine bonds prevent it from being metabolized for energy. It does not cross the blood-brain barrier, placental barrier, or mammary gland, so it does not affect fetal or neonatal development. It has no effect on insulin secretion or glucose metabolism.

Dosage

Adult Dose (Oral):

  • Acceptable daily intake: 5-15 mg/kg body weight
  • Normally 1 tablet (8 mg) in a cup of tea or coffee is enough
  • Liquid drops: 1 drop = sweetness equivalent to 1 teaspoon of sugar
Side effects

Side Effects:

  • No known side effects
Use in pregnancy

Use in Pregnancy: Safe during pregnancy; FDA confirmed suitable for everyone; consult your doctor.

Pregnancy Category: B — always consult a doctor before taking during pregnancy.

Precautions & warnings
  • Safe for use during pregnancy and lactation (FDA approved)
Overdose effects

No overdose information available; excessive use may cause mild digestive issues.

Storage conditions

Store below 30°C in a cool and dry place, protected from light; keep out of reach of children.

Sucralose — see the full informationPharmacology, precautions, pregnancy, overdose and the rest on the generic page
⚠️ This information is for educational purposes only — not a substitute for medical advice. Consult a registered physician before taking any medicine.